Tofu, greens & cashew stir-fry

This Tofu, greens & cashew stir-fry has 16g protein for 420 calories per serving — full macros included, which most recipe sites omit.
Prep time30
DietVegetarian & sides
Calories420 kcal
Protein16 g
Nutrition & macros (per serving)
| Calories | 420 kcal
| Protein | 16 g
| Carbs | 50 g
| Fat | 16 g
Ingredients
- 1 Cup Vegetable Oil
- 1 Cup Broccoli
- 1 Cup Garlic Clove
- 1 Cup Red Chilli
- 1 Cup Spring Onions
- 1 Cup Soya Bean
- 1 Cup Pak Choi
- 1 Cup Marinated Tofu
- 1 Cup Hoisin Sauce
- 1 Cup Soy Sauce
- 1 Cup Cashew Nuts
Method
- step 1
- Heat the oil in a non-stick wok. Add the broccoli, then fry on a high heat for 5 mins or until just tender, adding a little water if it begins to catch. Add the garlic and chilli, fry for 1 min, then toss through the spring onions, soya beans, pak choi and tofu. Stir-fry for 2-3 mins. Add the hoisin, soy and nuts to warm through.
Track this meal in FitBot CoachLog macros in a tap, with 650+ more recipes.
Get the app← More Vegetarian & sides recipes
Recipe & nutrition data via TheMealDB. Macros are estimates — verify against your ingredients and portions.