Tangy cabbage slaw

This Tangy cabbage slaw has 16g protein for 420 calories per serving — full macros included, which most recipe sites omit.

Nutrition & macros (per serving)

Ingredients

• 1 Cup Mayonnaise
• 1 Cup Lemon
• 1 Cup Cider Vinegar
• 1 Cup Wholegrain Mustard
• 1 Cup Celery Salt
• 1 Cup White Cabbage
• 1 Cup Red Cabbage
• 1 Cup Carrots
• 1 Cup Onion
• 1 Cup Celery

Method

1. step 1
2. Whisk together mayonnaise, lemon zest and juice, vinegar, mustard and celery salt in a small bowl, then season generously.
3. step 2
4. Add cabbage, carrots, onion and celery. Mix well and refrigerate. Can be made up to 1 day ahead.

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Recipe & nutrition data via TheMealDB. Macros are estimates — verify against your ingredients and portions.