Sichuan Style Stir-Fried Chinese Long Beans

This Sichuan Style Stir-Fried Chinese Long Beans has 16g protein for 420 calories per serving — full macros included, which most recipe sites omit.

Nutrition & macros (per serving)

Ingredients

• 1 Cup Chinese Long Beans
• 1 Cup peanut oil
• 1 Cup Dried Chillies
• 1 Cup Sichuan pepper
• 1 Cup Salt
• 1 Cup Sugar
• 1 Cup Sesame Seed Oil
• 1 Cup Soy Sauce

Method

1. Chinese long beans can be found in both green and purple varieties. Both have similar flavors and textures, and either kind can be used for this recipe.
2. If you don't have a wok, use a sturdy, large sauté pan that has at least a two-inch lip.

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Recipe & nutrition data via TheMealDB. Macros are estimates — verify against your ingredients and portions.