Shakshuka Feta Cheese

This Shakshuka Feta Cheese has 0g protein for 0 calories per serving — full macros included, which most recipe sites omit.
Prep time30
DietRecipes
Calories0 kcal
Protein0 g
Nutrition & macros (per serving)
| Calories | 0 kcal
| Protein | 0 g
| Carbs | 0 g
| Fat | 0 g
Method
- 1
- In a pan heat the oil medium to high heat, with a tablespoon of olive oil
- 2
- Add the chopped vegetables as onions, garlic, celery and red pepper. Stir all together for 5 mins.
- 3
- Add the cumin powder and salt and pepper and the tomato sauce and let it cook for another 7 mins.
- 4
- Add the eggs, cover and leave to coo for 8 mins. Add the fresh spinach and feta cheese at the end.
- 5
- Serve with fresh bread.
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